It’s Time! Time to giveaway this cookbook.
And I also featured this western-style quiche on Hunk of Meat Monday this week.
They were easy to make too. Even better!
But my most favorite recipe that I made from this cookbook was the chicken lasagna with roasted red pepper sauce. It has my favorites in it…butter, cream cheese, Parmesan cheese, and lots of garlic seasoning! It was so delicious. With roasted red peppers and spinach, I am telling myself it was really good for me too.
So, are you drooling over this cookbook yet? I love this cookbook and can’t wait to keep cooking out of this cookbook. You want to win it?
Just register by making sure you follow me in Google friend connect or email subscription and then by commenting to let me know which recipe you will be trying first. Be sure to leave your email address in the comments so I can let you know you won!
Want extra entries?
- Like me on Facebook.
- Follow me on Twitter.
- Like it on Facebook clicking “Like” at the bottom of the post or click the tweet button at the bottom of this post. Or BOTH!
- Pin It on Pinterest.
- Go over to Gooseberry Patch on Facebook and tell them Beyer Beware sent you.
Be sure to leave a comment for each thing you do along with your email on each comment.
Registration for the drawing will close at midnight on September 29.