I don’t know about any of you out there, but on a random Monday night I need a meal that isn’t going to take an hour in the oven. Otherwise it might be bed time before we actually eat. Hence the reason I love my Pampered Chef Deep Covered Baker for Oven and Microwave. Yes, I…
Search Results for: label/hunk of meat Monday
Hunk of Meat Monday: Whiskey Duck
It is a brand new day here in the Beyer household. Momma is making duck. Thanks to the major hook up from Maple Leaf Farms and one of their fabulous employees who is in my Ag Leadership Program class with me, my family is enjoying Indiana raised duck! I of course have been planning on…
Hunk of Meat Monday: Turkey & Sausage Pot Pie
I stare at Thanksgiving leftovers every time I open the freezer. So, I wanted to make turkey pot pie. My hubby however doesn’t acknowledge poultry as actual meat. We compromised as many married folks do. I added pork sausage to the pot pie. It was yummy! Better have been since I had two! So obviously, I started…
Hunk of Meat Monday: Ham Leftovers = Monte Cristo
Anybody else have some leftover ham in the fridge? I know there is plenty of turkey out there but what about ham? I have weak spot for any food that mixes the savory and sweet flavors, so I instantly thought Monte Cristo when I looked at my bag of leftover ham and loaf of French…
One Pan Cheesy Broccoli, Rice, and Walnut Casserole
I have to admit something. Sometimes, we eat leftovers 3 or 4 times from the same original meal. This week was one of them. I was out of town for work one night. So, before I left I threw some Italian Beef in the crock pot so the hubby wouldn’t have to think about supper….
Pepsi Pork Chops
This week I am lucky enough to have a fellow Real Farmwife filling in for Hunk of Meat Monday. I bring you Sarah from This Farm Family’s Life. Be sure to check out her blog for other great recipes and learn a little bit about their farm and family. She’ll be talking about Pepsi Pork…
Chicken Cordon Bleu Casserole
A few weeks ago I made some lemon basil chicken. I made quite a bit since I was making it for a group of people to come over. Since I had the chicken grilled up I made up the PW’s grilled chicken with lemon basil pasta for the kids. Since the hubby was out of…
Bacon Jalapeno Poppers
I love all the fresh peppers that Indiana summers bring. Sure I have eaten my weight in sweet corn and BLTs too. But after you make these bacon jalapeno poppers, you will love the fresh pepper summer brings too. Let’s be honest, when I saw these burgers from Anna at Sometimes on Tuesday, I added…
Bruschetta Pizza with Chicken
Well, I dug into my Gooseberry Patch cookbook that I am making 10 recipes out of over the next 3 months along with some of Real Farmwife pals. If you remember, the people voted over on realfarmwivesofamerica.com for me to cook out of and give away the Farmers’ Market Favorites. My first recipe…Bruschetta Pizza! I will also be…
Juicy Grilled Pork Chops – Brined Pork Chops
Grilled pork chops are one of the greater things about summer. A thick, bone-in pork cooked over a charcoal goal leaves me in heaven. However, I have found some folks still are overcooking their pork chops leaving them with dry, tough meat. One way to make sure you have juicy grilled pork chops is to make…