5 from 1 vote

Spicy Garlic Baked Chicken Legs

Chicken legs are kids approved meal at our house. These spicy garlic baked chicken legs are fun to eat and full of flavor. And yes, very garlicky!


  • 12 chicken legs
  • 1 stick of butter
  • 4 cloves of garlic minced
  • Hot Salt
  • Pasta Sprinkle
  • Roasted Garlic and Herb Seasoning


  1. Melt butter in a saute pan. Add garlic and saute for a minute or two.
  2. Once garlic and butter have infused, add hot salt and pasta sprinkle to combination and remove from heat. I added two teaspoons of each. Adjust to your flavor palette.
  3. Dredge chicken legs through butter mixture and place in the foil-lined jelly roll pan. Pour any extra butter over top of the chicken legs.
  4. Sprinkle roasted garlic and herb over the chicken legs and roast in 425-degree oven for 25 minutes or till juices run clear.