Everything you love about french onion soup is wrapped up in between Hawaiian rolls with this crock pot French Onion Beef Slider recipe.

Crock Pot French Onion Beef Sliders

Everything you love about french onion soup is wrapped up in between Hawaiian rolls with this crock pot French Onion Beef Slider recipe.
Course Entree
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Servings 36 mini sandwiches
Author Leah @ Beyer Beware

Ingredients

  • 2 sweet onions sliced
  • 5-6 pounds of beef chuck roast
  • 12 tablespoons of butter
  • 2, 10- ounce cans of French Onion Soup
  • Salt and Pepper
  • Garlic Powder
  • 3 packages of Hawaiian Rolls
  • 18 slices of provolone or Swiss Cheese

Instructions

  1. Place sliced onions in the bottom of a crock pot set to high. Place 4 tablespoons of butter over onions. Let get hot until butter melts.
  2. Place beef chuck roasts on top of onions and melted butter.
  3. Place 8 tablespoons of butter over the roasts and pour French Onion Soup over roasts and butter.
  4. Liberal season the roasts with salt, pepper and garlic powder.
  5. Turn temperature down to low on the crock pot. Cover and cook for 8-12 hours.
  6. Once cooked, tear beef apart and stir to combine the beef and onions.
  7. Cut the rolls in half seperating the bottom of the rolls in one large section, leaving the tops of the rolls in one large section.
  8. Put drained beef and onions on the roll bottoms. Top with slices of cheese. Cover with roll tops.
  9. Serve immediately.