Ham Sandwich Sliders on Hawaiian Sweet Rolls
5 from 1 vote

Hawaiian Roll Ham Sandwiches

Melt in your mouth buttery, cheesy King's Hawaiian Roll ham sandwiches are the perfect recipe for any party or weeknight meal.

Course Main
Cuisine American
Keyword Crock Pot Hawaiian Roll Ham Sandwiches
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Servings 12 sandwiches
Calories 284 kcal
Author Leah @ Beyer Beware


  • 12 Hawaiian sweet rolls
  • 1 onion minced or grated with food chopper
  • 1 stick butter
  • 3 tablespoons Dijon Mustard
  • 2 teaspoons Worcestershire sauce
  • 3 teaspoons poppy seeds
  • 1/2 pound deli ham
  • 8 slices Swiss cheese


  1. Melt butter in a small skillet. Once melted add onions.
  2. When onions begin to soften add mustard, Worcestershire sauce, and poppy seeds into onions and butter. Simmer for two to three minutes.
  3. Remove rolls from package, keeping them all connected and cut the rolls in half lengthwise. Place the bottoms in a 13 x 9 pan lined with aluminum foil.
  4. Spread 1/2 of the butter and onion mixture across rolls bottoms follow by the ham and then the cheese.
  5. Top with the rolls tops and spread the remaining butter and onion mixture over the top of the rolls. Cover with aluminum.
  6. Bake covered with foil for 20 minutes on 350 or till all the cheese is melted.
  7. *You can freeze and refrigerate these sandwiches. If frozen cook in a 50 degree cooler over for 15-20 minutes longer. Recommended to thaw in fridge before baking though. Sandwiches that come out of the fridge to oven may take 30 minutes on 350.
Nutrition Facts
Hawaiian Roll Ham Sandwiches
Amount Per Serving
Calories 284 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 10g63%
Cholesterol 59mg20%
Sodium 464mg20%
Potassium 100mg3%
Carbohydrates 17g6%
Fiber 1g4%
Sugar 5g6%
Protein 13g26%
Vitamin A 390IU8%
Vitamin C 1mg1%
Calcium 167mg17%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.