Hard cider oven-baked BBQ ribs are an easy combination of dry rub, hard cider, and barbecue sauce where the flavors meld together after hours of slow roasting.
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Hard Cider Oven-Baked BBQ Ribs

Hard cider oven-baked BBQ ribs are an easy combination of dry rub, hard cider, and barbecue sauce where the flavors meld together after hours of slow roasting. #ribs #Spareribs #BBQ

Course Entree, Main Course
Cuisine BBQ
Keyword BBQ Ribs, Hard Cider Oven Baked Ribs, Oven Baked Ribs
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 8 servings
Author Leah @ Beyer Beware

Ingredients

  • 1 whole rack Pork Ribs
  • 3 tablespoons Pork BBQ Rub
  • 1 bottle Hard Cider
  • 1 cup Barbeque Sauce

Instructions

  1. Generously cover the ribs in the pork BBQ rub. Place in a deep pan, like a lasagna pan. Cover with aluminum foil.

  2. Bake for 3 hours on 250-degrees.

  3. Remove from oven and transfer to a jellyroll pan. Brush on barbeque sauce on the ribs. Recover with the aluminum foil.

  4. Bake an additional hour on 250-degrees or until ready to eat.