Cream cheese grape salad is an easy 5-ingredient fruit salad recipe made with red and green grapes, cream cheese, sour cream, and brown sugar.
Remove all the grapes from the stems. Rinse with cold water and put in a large serving bowl.
In a smaller bowl, mix together the softened cream cheese, sour cream and 1/2 cup of the brown sugar. When smooth, pour over the grapes.
Mix the cream cheese dressing into all the grapes. Sprinkle the remaining, 1/4 cup brown sugar over the top of the salad.
Serve immediately or keep in the refrigerator until ready to serve.