1cuptoppings each - sausage, ham, pepperoni, mushrooms, olives, peppers
Combine the cream cheese, ¼ cup parmesan cheese, ¼ cup mozzarella cheese, eggs, and garlic powder in a mixing bowl. Use a hand mixer to mix together.
Grease a 13 X 9 pan and pour the cream cheese crust into the pan. Bake for 15 minutes on 350 degrees or until golden brown.
Let the crust cool down for 5-10 minutes. Mix the salt and pepper and herbs into the sauce. Spread the sauce on the cooled cream cheese crust.
Spread the toppings you don't want on top of the cheese on the sauce. I normally put the sausage on the sauce and top with the cheese. Then put any remaining toppings to the top of the cheese. I always put the pepperoni on top of the cheese.
Bake for an additional 10 minutes.
Cut into 12 squares for serving. Each serving is 3 pieces.