If anything can make steak better, it is wrapping it in bacon. These cajun bacon-wrapped steak bites are the perfect appetizer or special steak dinner.
Cut the steak in 3 inch by 3 inch pieces. Seasoning with Cajun seasoning.
Wrap steak pieces with one slice of bacon. Secure with a toothpick that has soaked in water. Sprinkle more cajun seasoning and brown sugar on the bacon.
Place steak bites on the grill not directly over flames to prevent flare-ups with medium-high heat. Grill for 5 minutes, rotating the bites until the bacon is crispy.