Joe's Italian Steak Sandwiches are an easy steak sandwich recipe perfect for a weeknight meal, done in under 30 minutes with the help of pre-made beef patties.
In a large skillet, place the patties, seasoning them on both sides.
Cook the patties for 3-4 minutes on each side. When you flip the patties, add the sliced mushrooms with the Worcestershire sauce.
Meanwhile, in a saucepan, heat the pasta sauce.
While the patties and sauce are cooking, butter the hoagie buns and toast them on the broiler in the oven.
When the patties are done, build the steak sandwiches by cutting each patty in half. On the toasted hoagies, place a scoop of the sauce and spread out on both sides of the bun. Place the two half pieces of the ground steak patties on the sauce. Top with mushrooms and the cheese.