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Low-carb snacking can be a challenge. It takes planning and creativity, especially if you are entertaining, traveling, it is the weekend, a holiday, or a Monday. This everything bagel stuffed celery recipe is my new low-carb snack of choice. So easy to make and totally helps me subside the bagel craving.
Everything Bagel Stuffed Celery is a low-carb appetizer that combines everything bagel seasoning with cream cheese and then stuffed in celery to make a simple 3-ingredient keto snack. This recipe is so easy, even a non-cook can make this stuffed celery recipe.
How to Make Everything Bagel Stuffed Celery
These stuffed celery are so easy to make. You can either make a homemade everything bagel recipe or go ahead and buy an everything bagel seasoning
. But, everything bagel seasoning is the star of the show. In addition to the seasoning, you will need a block of cream cheese and a head of celery.
To make this work the best, have the cream cheese be at room temperature. It just makes the mixing and stuffing so much easier. Then add the bagel seasoning to the block of cream cheese in a small mixing bowl.
With a spatula, stir the everything bagel seasoning and cream cheese together. Feel free to use a hand mixer, but it should not be necessary if the cream cheese is soft. The amount of seasoning you use it truly depends on how strong you want the garlic and onion flavors to be.
Next, fill the celery. I keep the celery long and then cut them after I have them stuffed. If you want to cut them into smaller pieces first, be my guest. There is no wrong way to stuff celery.
Slice the everything bagel stuffed celery right away or keep in the fridge until ready to serve. Regardless, go ahead and try one for quality control reasons.
My friends have their own versions, Outrageously Good Stuffed Celery and Italian Cream Cheese Stuffed Celery.
Low-Carb Snacks
Dill Pickle Beef and Cream Cheese Wraps
Low-Carb Jalapeno Popper Meatballs with Low-Carb Cheese Sauce
Bacon-Wrapped Jalapeno Poppers
Low-Carb Everything Bagel Stuffed Celery
Ingredients
- 8 ounces cream cheese softened to room temperature
- 1 tablespoon everything bagel seasoning
- 1 head celery
Instructions
- In a small mixing bowl, combine the seasoning and cream cheese.
- Cut the end off the celery, clean and separate the individual stalks.
- Stuff the long celery stalks with the cream cheese mixture.
- Cut the long stalks in half or thirds. Serve immediately.
Nutrition
Shared on Meal Plan Monday and Weekend Potluck
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